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Grilled Sweet Potatoes

Grilled Sweet Potatoes

Author: Mommy Hates Cooking

Meal Type: Vegetarian

Cuisine: American

Difficulty: EASY

Prep. Time:

Cook Time:

Total Time:

Servings: 1 serving

Calories: 634 kcal per serving

Ingredients

  • 1 - Sweet Potato
  • 4 Tbsps - Butter
  • ½ Tbsps - Cinnamon
  • Foil

Instructions

  1.  Spray tin foil with non-stick cooking spray.
  2. Peel and slice the sweet potato, cutting it into about 1/8 inch thick slices.  Then, slice them in half.
  3. Place the sweet potato on the greased foil.
  4. Combine the butter with the cinnamon and mix it up.
  5. Top evenly with the cinnamon butter.
  6. Grill on medium-high heat for 20-30 minutes until slightly crispy.

Nutrition

Energy: 634 kcal | Total Fat: 55 g | Saturated: 32 g | Trans: 0 g | Cholesterol: 129 mg | Total Carbs: 36 g | Fiber: 6 g | Sugars: 11 g | Proteins: 3 g | Sodium: 743 mg | Polyunsaturated: 4 g | Monounsaturated: 15 g

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