Guacamole Chicken Salad (Quick and Easy)
Guacamole? Chicken Salad? It’s both! This Guacamole Chicken Salad is so stupid good. Made with fresh avocados, cilantro, lime, jalapeño, chicken, spices, and a few other ingredients, it’s basically California in a bowl. We love making a double batch of this for visiting friends and family. It always goes quickly!
Author: Cooking with Conks
Meal Type: Milk Free
Cuisine: American
Difficulty: EASY
Prep. Time: 15 minutes
Cook Time:
Total Time: 15 minutes
Servings: 6 Servings
Calories: 301 kcal per serving
Ingredients
- 1 - Hass avocado
- ¼ - red onion
- 1 - jalapeño
- 2 ½ tablespoons - cilantro
- ½ - lime
- 1 lb - chicken breast
- ½ cup - mayonnaise
- 1 tsp - chili powder
- 1 tsp - adobo seasoning
- Salt
Instructions
- Lightly mash the avocado in a bowl. Mix with the red onion, jalapeño, cilantro, and lime.
- Add the chicken, mayo, and spices. Season with salt to taste and eat with tortilla chips, crackers, or on your favorite bread.
Nutrition
Energy: 301 kcal | Total Fat: 25 g | Saturated: 5 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 56 mg | Total Carbs: 3 g | Fiber: 2 g | Sugars: 0 g | Proteins: 17 g | Sodium: 509 mg | Polyunsaturated: 10 g | Monounsaturated: 8 g
©2026 OnlineCook LLC