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Ham and Cheese Hash Brown Waffles
You will be hooked the minute you try these Ham and Cheese Hash Brown Waffles. Such a fun and delicious breakfast recipe made in the waffle maker!
Ingredients
Instructions
- Step 1
In a large bowl add your frozen hash browns.
- Step 2
Let your hash browns sit in the bowl until they thaw.
- Step 3
Place the hash browns on a paper towel covered plate and press another paper towel on top to soak up the moisture.
- Step 4
Put your hash browns back in the bowl.
- Step 5
Turn on your waffle maker.
- Step 6
Dice your pre-cooked ham if it isn't already diced.
- Step 7
Add your ham, cheese to the hash brown bowl.
- Step 8
In a small bowl add your 2 eggs and whisk.
- Step 9
Pour your eggs into the hash brown mixture and stir to combine.
- Step 10
Scoop 1 cup of the hash brown mixture onto the waffle maker.
- Step 11
Spread the mixture in an even layer in the waffle maker.
- Step 12
Cook for 8 minutes until golden brown.
- Step 13
Remove from the waffle maker.
- Step 14
Top it with green onions, extra ham, and cheese if desired.
- Step 15
Drizzle Sriracha on top.
Tips & Tricks
Per serving
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