Ham & Cheese Stuffed Popovers

Author: Mommy Hates Cooking

Meal Type: Peanuts Free

Cuisine: American

Difficulty: MEDIUM

Prep. Time:

Cook Time:

Total Time:

Servings: 1 serving

Calories: 2,029 kcal per serving

Ingredients

Preheat oven to 425* F.
Spray the muffin tin or popover pan with non stick cooking spray.
While this is warming, mix together the flour, salt, eggs, milk, and melted butter until it's a creamy batter.
Remove the pan from the oven; be careful it will be hot.
Next fill up each cup 1/4 of the way with batter, and then add in two slices of ham and about 1/8 cup of shredded cheese.
Add a honey mustard swirl on top of the filling.
Top with another 1/4 of batter, the goal is to keep them about 1/2-3/4 of the way full.
Bake these for 20 minutes on 425* F. Then, reduce the heat to 325* F and bake for another 15 minutes until golden brown.