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Hasselback Potatoes
Original sourcemommyhatescooking.com/garden-fresh-fridays-hasselback-potatoes
Difficultyeasy
Ingredients
Instructions
0 of 5 done
- Step 1
Preheat the oven to 450*.
- Step 2
Cut most of the way through the potato in 1/8 inch intervals to look similar to an accordion.
- Step 3
Mix together the olive oil, rosemary, sea salt, and garlic powder. The amounts used will vary depending on the size of the potatoes.
- Step 4
Brush the mixture over the potato, be sure the oil gets between the slices.
- Step 5
Bake at 450* for 45 minutes, uncovered.
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