Name: Healthy Apple Nachos
Cook time: 20 min
Total time: 20 min
Yield: 6 Servings
Cuisine: American
Ingredients: 5 apples; 0.5 cup nonfat vanilla greek yogurt; 0.5 cup nut butter; 0.25 cup dark chocolate chips; cinnamon

From the Cook

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Healthy Apple Nachos

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Ingredients

Warning0 allergens identified

Instructions

Core and thinly slice the apples. Tip: Spritz them with a lemon juice and water solution to stop them from browning.

Spoon the Greek yogurt into a pastry bag or a squeeze bottle. Do the same with the nut butter in a separate bottle/bag.

Finely chop the dark chocolate chips.

Arrange the apple slices on a plate in a circular pattern. Top with alternating layers of yogurt, nut butter, and chocolate chip pieces. Sprinkle with cinnamon and serve.

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Tips & Tricks (5)

Apple Slicing Pro 🔪
Use a mandoline or sharp chef's knife to create uniform, thin apple slices that will crisp up perfectly and create an elegant nacho-style presentation.
Chocolate Drizzle Technique 🍫
Melt dark chocolate chips using a double boiler or microwave in 15-second intervals, stirring between each to prevent burning and achieve a smooth, glossy drizzle.
Prevent Apple Browning 🍎
Toss freshly cut apple slices in a mixture of lemon juice and water to prevent oxidation and keep your nachos looking fresh and appetizing.
Yogurt Piping Hack 🥛
Transfer the vanilla Greek yogurt to a squeeze bottle or piping bag for a more professional and controlled drizzling technique across your apple nachos.
Nut Butter Warmup Trick 🥜
Slightly warm your nut butter in the microwave for 10-15 seconds to create a more fluid consistency that will drizzle more easily over the apple slices.