This healthy homemade pesto is a light and vibrant twist on the classic Italian sauce. Made with fresh basil, garlic, olive oil, and a choice of slivered almonds or pine nuts, it’s rich in flavor while keeping things clean and simple. Perfect for tossing with pasta, spreading on sandwiches, or drizzling over roasted veggies. It’s dairy-free, easy to prepare in under 5 minutes, and ideal for meal prep or elevating your weeknight dinners.