Healthy Peanut Butter Balls

Healthy Peanut Butter Balls

These healthy peanut butter balls feature a creamy peanut butter filling and smooth chocolate coating! They are true decadence in every bite. This quick and easy recipe requires only 6 ingredients. They are perfect for an afternoon snack, sweet treat or holiday dessert!

Author: Organically Addison

Meal Type: Eggs Free

Cuisine: American

Difficulty: EASY

Prep. Time: 2 minutes

Cook Time:

Total Time: 2 minutes

Servings: 10 balls

Calories: 114 kcal per serving

Ingredients

  • ¾ cup - all natural creamy peanut butter
  • ⅓ cup - coconut flour
  • 2 tablespoons - pure maple syrup, or honey
  • ¾ cup - chocolate chips
  • 1 tbsp - coconut oil
  • sea salt

Instructions

  1. First, add peanut butter, coconut flour and maple syrup to a mixing bowl.
  2. Stir to combine. Mixture will be thick.
  3. Use hands to roll into 1 inch sized balls. Place on a parchment lined pan.
  4. Place pan in freezer for 15 minutes.
  5. Then, combine melted chocolate chips and coconut oil in a bowl. Stir until completely creamy. If needed, microwave for 10 to 15 seconds.
  6. Coat each peanut butter ball completely in the melted chocolate mixture. Place back on parchment lined pan. Garnish with sea salt if desired. Repeat for all dough.
  7. Place pan in freezer for 15 minutes or until hardened.
  8. Finally, serve! Store in the fridge or freezer.

Nutrition

Energy: 114 kcal | Total Fat: 15 g | Saturated: 6 g | Trans: 0 g | Unsaturated: 2 g | Cholesterol: 1 mg | Total Carbs: 18 g | Fiber: 3 g | Sugars: 10 g | Proteins: 6 g | Sodium: 162 mg | Polyunsaturated: 2 g | Monounsaturated: 7 g

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