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Healthy Pumpkin Bars
Healthy Pumpkin Bars
Healthy Pumpkin Bars
Healthy Pumpkin Bars
Healthy Pumpkin Bars
Healthy Pumpkin Bars
Healthy Pumpkin Bars
Healthy Pumpkin Bars cover
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
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1/8

Healthy Pumpkin Bars

Ingredients

0 allergens identified

Healthy Pumpkin Bars

Instructions

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Instructions

1
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First, preheat oven to 350 degrees Fahrenheit. Line an 8 inch square baking pan with parchment paper.
2
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In a mixing bowl, add melted coconut oil, melted butter, brown sugar alternative and erythritol. Mix vigorously for 1 minute.
3
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Then, add in all remaining ingredients except chocolate chips. Stir to combine.
4
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Fold in chocolate chips.
5
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Transfer batter to the lined baking pan.
6
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Bake for 32 to 35 minutes or until toothpick inserted comes out with moist crumbs.
7
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Finally, remove from oven. The bars will have puffed up. Allow them to fully cool before slicing. They will become more fudge like as they cool.

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