High Protein Buffalo Chicken Dip

Name: High Protein Buffalo Chicken Dip
Prep time: 5 min
Cook time: 4 h
Total time: 4 h 5 min
Yield: 12 servings
Cuisine: American
Ingredients: 20 ounces chicken breast; 1.5 cups non-fat Greek yogurt; 1 cup low-fat cottage cheese; 1.25 cups hot sauce; 1 tsp garlic powder; 1 tsp onion powder; 1.25 cups low-fat cheddar cheese; 6 green onions

Hunt4Shredz

This high-protein buffalo chicken dip is the ultimate crowd-pleasing appetizer, perfect for game day, parties, or just a flavorful snack. This is a macro-friendly version of the classic dip. Made with shredded chicken, non-fat Greek yogurt, low-fat cottage cheese, hot sauce, and cheddar cheese, it’s rich, creamy, and packs just the right amount of heat. Slow cooked to perfection in a crockpot, this dip is as easy to prepare as it is delicious. Topped with extra cheddar and green onions, it’s a high-protein option that doesn’t skimp on flavor. Serve with veggies, low-calorie chips, or eat it by the spoonful—it’s that good.

5.0

High Protein Buffalo Chicken Dip

Hunt4Shredz

Difficultymedium

Ingredients

Instructions

0 of 5 done

Step 1
Add shredded chicken, Greek yogurt, cottage cheese, hot sauce, garlic powder, onion powder, and half the cheddar cheese to a crockpot.
Step 2
Stir until well combined.
Step 3
Cook on high for 4 hours or until hot and bubbly.
Step 4
Before serving, top with the remaining cheddar cheese and diced green onions.
Step 5
Serve warm with veggie sticks, crackers, or chips of your choice.

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