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High-Protein Fajita Quesadilla

Hunt4Shredz
Hunt4Shredz

This high-protein fajita quesadilla is the perfect low-calorie flavor bomb for any fitness-focused meal plan. Packed with seasoned grilled chicken, sautéed peppers and onions, and melted low-fat cheddar inside a high-fiber tortilla wrap, it's the ideal post-workout meal or quick dinner.

High-Protein Fajita Quesadilla

High-Protein Fajita Quesadilla

ByHunt4ShredzHunt4Shredz
Difficultymedium

Ingredients

Instructions

0 of 7 done
  1. Step 1

    In a small bowl, mix together all fajita seasoning ingredients.

  2. Step 2

    Season sliced chicken breast with the seasoning mix.

  3. Step 3

    Spray a pan with olive oil and sauté the chicken over medium heat until cooked through, about 6–8 minutes.

  4. Step 4

    Add chopped red onions and red bell peppers and cook for another 2–3 minutes until softened.

  5. Step 5

    Lay the tortilla flat, sprinkle half of the cheese on one side, then add the chicken and veggie mixture. Top with the remaining cheese and fold over.

  6. Step 6

    Wipe the pan clean, spray again with olive oil, and toast the quesadilla for 2–3 minutes on each side until golden brown and cheese is melted.

  7. Step 7

    Slice and serve hot with optional low-calorie dip or salsa.

Nutrition

Per serving

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