From the Cook
From the Cook
From the Cook
1/4
High Protein Low Cal Beef Stroganoff
Instructions
1
|
Season sliced sirloin steak with onion powder, garlic powder, paprika, salt, and pepper.
2
|
In a large skillet, heat olive oil over medium heat. Sear the steak until browned, then remove and set aside.
3
|
In the same pan, sauté diced onion and mushrooms until tender. Add garlic and cook for 1 more minute.
4
|
Pour in beef broth, Worcestershire sauce, Dijon mustard, and smoked paprika. Simmer for 5–7 minutes.
5
|
Lower the heat and stir in cream cheese and Greek yogurt until smooth and creamy.
6
|
Return steak to the pan and heat through. Season to taste.
7
|
Serve over cooked pasta and garnish with chopped parsley.
My Calorie Intake
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Recipe Facts
Diet at a Glance
High Protein
Low Carb
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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