From the Cook
From the Cook
From the Cook
1/4
High Protein Peanut Butter Banana Bread
Instructions
1
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Preheat oven to 320°F (160°C).
2
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In a large bowl, combine flour, protein powder, PB2, sweetener, baking powder, and salt.
3
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In another bowl, whisk together eggs, almond milk, and mashed bananas.
4
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Add the wet ingredients to the dry and mix until fully incorporated.
5
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Pour the batter into a greased or lined loaf pan.
6
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Bake for 50–60 minutes, or until a toothpick inserted in the center comes out clean.
7
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Let cool before slicing. Store in an airtight container.
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Recipe Facts
Diet at a Glance
High Protein
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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