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High Protein Peanut Butter Banana Bread
This High Protein Peanut Butter Banana Bread is a sweet, satisfying treat that packs a serious protein punch. Made with a blend of protein powder, PB2 peanut butter, and mashed bananas, it's a delicious way to enjoy dessert without the guilt. This recipe is perfect for fueling your day or enjoying post-workout. With no added sugar and simple ingredients like almond milk and zero-calorie sweetener, it’s easy to prepare and bakes to perfection in under an hour. Whether you’re meal prepping or just need a clean snack, this banana bread checks every box.

High Protein Peanut Butter Banana Bread
ByIngredients
Instructions
- Step 1
Preheat oven to 320°F (160°C).
- Step 2
In a large bowl, combine flour, protein powder, PB2, sweetener, baking powder, and salt.
- Step 3
In another bowl, whisk together eggs, almond milk, and mashed bananas.
- Step 4
Add the wet ingredients to the dry and mix until fully incorporated.
- Step 5
Pour the batter into a greased or lined loaf pan.
- Step 6
Bake for 50–60 minutes, or until a toothpick inserted in the center comes out clean.
- Step 7
Let cool before slicing. Store in an airtight container.
Tips & Tricks
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