High-Protein Turkey Stuffed Sweet Potatoes
These High-Protein Turkey Stuffed Sweet Potatoes are a hearty and nutritious option for your weekly meal prep. Each sweet potato is loaded with lean ground turkey, bell pepper, onions, and a savory tomato-based sauce, then topped with a dollop of Greek yogurt. It’s balanced, satisfying, and perfect for anyone looking to eat clean without sacrificing flavor. Top with fresh parsley or cilantro for a burst of freshness.

High-Protein Turkey Stuffed Sweet Potatoes
ByIngredients
Instructions
- Step 1
Preheat oven to 400°F (200°C). Poke holes in sweet potatoes and bake directly on the oven rack for 40–45 minutes until tender.
- Step 2
While sweet potatoes cook, heat olive oil in a skillet over medium heat.
- Step 3
Add diced onion and red bell pepper; sauté until soft, then stir in garlic and cook 1–2 more minutes.
- Step 4
Add ground turkey and cook until browned and cooked through.
- Step 5
Stir in chicken broth, tomato paste, smoked paprika, chili powder, cumin, salt, and pepper. Simmer for 5–7 minutes until thickened.
- Step 6
Slice open each baked sweet potato and gently mash the insides.
- Step 7
Fill each with the turkey mixture, then top with Greek yogurt and garnish with parsley or cilantro.
Tips & Tricks
Per serving
My Notes
PrivatePRIVATE TO YOUOnly you can see these
Private to you. Jot down what you changed so it's here next time you cook this.
Keep your own notes on this recipe
Private to your account — what you changed, what you'd do differently next time.
Be the first to review this recipe and earn a 20% Bonus
Level up & unlock free Premium by reviewing recipes!