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Homemade Biscuits

Mommy Hates Cooking
Mommy Hates Cooking

Original sourcemommyhatescooking.com/homemade-shaped-biscuits
Homemade Biscuits
Difficultyeasy

Ingredients

Instructions

0 of 4 done
  1. Step 1

    Preheat to 475*.

  2. Step 2

    Combine the baking mix with the milk until the dough forms.

  3. Step 3

    Roll the dough out on a floured surface to 1/2 inch thick, then use cookie cutters to cut out shapes.

  4. Step 4

    Place these about 2 inches apart on a greased cookie sheet. They will bake at 475* for 10 minutes.

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Nutrition

Per serving

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