
Ingredients
Instructions
- Step 1
Begin by chopping up 4 of the tomatoes which will be the chunky ones in your salsa, put those in a medium sized bowl.
- Step 2
Cut the other 4 tomatoes in 1/2 and put into the food processor, add the chilies, onion, garlic, sugar, salt, cumin, cilantro to the processor. If you use peppers add them as well, remember I do not like spicy food so I avoid the peppers. If you want kick by all means, add the peppers! Let this mix until a smooth consistency is formed.
- Step 3
Pour the contents from the food processor mix into the bowl with the chunky tomatoes and stir together mixing all the ingredients.
- Step 4
Next, squeeze the lime juice over the salsa and give it another stir.
- Step 5
Garnish with cilantro and serve with your favorite chips or tortillas! Enjoy!
- Step 6
Note: This typically makes 4-6 cups.
Tips & Tricks
Per serving
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