- VE
- VN
- GF
- LC
- LF
August 11, 2025
Experience the flavors of the Caribbean with this Jamaican Jerk Seasoning! It’s a combination of warm spices, a touch of sweetness and just the right level of heat, and it’s so easy to make at home with spices you already have in your pantry!
Homemade Jamaican Jerk Seasoning
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Instructions
My Calorie Intake
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Tips & Tricks (5)
- Spice Toasting Magic 🔥Lightly toast whole spices before grinding to intensify their flavor and release essential oils, creating a more complex and aromatic jerk seasoning blend.
- Moisture Management 💧Store your homemade jerk seasoning in an airtight container with a small silica gel packet to prevent clumping and maintain the spices' freshness for up to 3 months.
- Heat Level Customization 🌶️Adjust the cayenne pepper quantity to control the heat level - start with less and gradually increase to find your perfect spice balance without overwhelming the other flavor notes.
- Grinding Technique 🌀Use a dedicated spice grinder or mortar and pestle to create a more uniform and fresh-ground blend, ensuring maximum flavor integration and texture.
- Flavor Layering Trick 🧂Let the seasoning sit for 15-30 minutes after mixing to allow the flavors to meld and develop a more harmonious and complex taste profile.
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Recipe Facts
Diet at a Glance
Vegetarian
Vegan
Gluten Free
Low-Cholesterol
Low Fat
My Calorie Intake
Smart Nutrition
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Allergen Analysis
Milk Free
Lactose Free
Eggs Free
Fish Free
Shellfish Free
Treenuts Free
Peanuts Free
Wheat Free
Soy Free
Sesame Free
Sulphites Free
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