- VE
- GF
- LC
Homemade Pumpkin Spice Creamer
Homemade Pumpkin Spice Creamer is a great way to spice up your fall cold brews. This homemade is creamier has natural sweeteners and is preservative free, unlike store-bought creamers. Why use plain whole milk or half and half in your coffee when you can make it special?
Ingredients
Instructions
- Step 1
Combine 4 ounces of heavy cream, maple syrup, pumpkin puree, pumpkin pie spice, and vanilla extract in a microwave-safe bowl and whisk until well blended.
- Step 2
Microwave the pumpkin mixture for 1 to 3 minutes, stirring every 30 seconds, until it is heated through and fully blended.
- Step 3
Combine the sweetened condensed milk, remaining 10 ounces of heavy cream, and pumpkin mixture in a container. Secure the lid on the container and vigorously shake until thoroughly blended. Keep refrigerated.
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Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.
Per serving
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