- VE
- GF
- LC
Homemade Toaster Strudel (Air Fryer)
This Air Fryer Homemade Toaster Strudel is a treat that’s flaky, fruity, and made in a flash! This recipe will delight your taste buds and have you reaching for seconds. With just a handful of ingredients and the convenience of an air fryer, you can create a breakfast masterpiece. There are countless reasons why we can’t get enough of this strawberry toaster strudel recipe. From its delightful flavors to its simplicity and versatility, this recipe is a true winner. The combination of buttery, flaky pastry and sweet, tangy strawberry filling creates a heavenly breakfast that is hard to resist.
Ingredients
Instructions
- Step 1
To get 12 equally sized puff pastry sheets, cut the pastry into rectangles of the same size. In case of store-bought sheets, they are folded. Slice the folded brick in half, unfold it, and then cut along the folds.
- Step 2
Grab a sheet and put a tablespoon of jam in the center, making sure to leave a 1/2 inch border around all edges. Moisten the pastry borders with water using your fingertip. Place a blank pastry sheet on top of the jammed pastry sheet to form a sandwich.
- Step 3
Apply pressure to the edges of the sheets to secure the jam.
- Step 4
If your air fryer has enough space, you can put 2 or more pastries in the basket. Cook them at 350 degrees for 5 minutes and then flip them over cautiously. Cook for an additional 2 minutes.
- Step 5
Remove and wait until strudels cool down before applying icing.
- Step 6
Prepare the icing by combining powdered sugar, cream, and vanilla while allowing the pastries to cool. After the pastries have cooled down, apply the icing to each pastry.
Tips & Tricks
Per serving
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