Honey Garlic Crock Pot Pork Roast

My Honey Garlic Crock Pot Pork Roast delivers melt-in-your-mouth tenderness with a sweet, savory kick of garlic. The slow cooker does all the heavy lifting. Just add your ingredients, set it, and let the magic happen. It’s the kind of effortless comfort food that fills your kitchen with cozy aromas and your plate with flavor-packed goodness.

Author: It is a Keeper

Meal Type: Milk Free

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time: 4 hours

Total Time: 4 hours 5 minutes

Servings: 4 Servings

Calories: 856 kcal per serving

Ingredients

3 pounds - Pork loin
1 tbsp - olive oil
1 tsp - Red pepper flakes
1 tsp - Garlic powder
½ tsp - onion
½ tsp - Dried thyme
¼ tsp - Salt
¼ tsp - Pepper
½ cup - Honey
3 tablespoons - Soy sauce
3 tablespoons - garlic
1 tbsp - Dijon mustard
Green onions

Instructions

Heat oil in a large skillet over medium/high heat.
Mix the red pepper flakes, garlic powder, minced onion, and thyme together and rub over pork roast. Sear on each side for 3 minutes.
Set roast in a crockpot.
Mix the honey, soy sauce, minced garlic, and dijon mustard together. Pour over roast.
Cook for 4-5 hours on low.
Slice the roast and top with green onions to serve with mashed potatoes or rice, and choice of veggie.

Nutrition