- VE
- LC
- LS
Hot Cocoa Cookies
These Cocoa Cookies are perfection! They are fudgy, chocolate cookies that melt in your mouth and will quickly become a Christmas staple at your house. These hot cocoa cookies are a perfect example of that type of semi-homemade cooking. They are quick, but lack nothing in the flavor department. They will become a must make cookie to add to your holiday baking.

Ingredients
Instructions
- Step 1
Preheat oven to 350℉.
- Step 2
Mix together brownie mix, eggs, olive oil, and flour. Take about one tablespoon full of dough and roll in your hand into a ball. Place on a baking sheet lined with parchment paper. About 2 inches apart works as they cookies will expand as they cook.
- Step 3
Bake for 5 minutes. Open the oven and place marshmallows on to the cookies. Stick the marshmallows well into the cookie top. Bake 2 to 3 minutes and remove from oven. Using a cookie spatula remove the cookies from pan to cooling rack.
- Step 4
Once the cookies are cooled sprinkle with cocoa powder.
Tips & Tricks
Per serving
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