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Hot Cocoa Cookies

It is a Keeper
It is a Keeper

These Cocoa Cookies are perfection! They are fudgy, chocolate cookies that melt in your mouth and will quickly become a Christmas staple at your house. These hot cocoa cookies are a perfect example of that type of semi-homemade cooking. They are quick, but lack nothing in the flavor department. They will become a must make cookie to add to your holiday baking.

Original sourceitisakeeper.com/49883/hot-cocoa-cookies
Hot Cocoa Cookies
Difficultyeasy

Ingredients

Instructions

0 of 4 done
  1. Step 1

    Preheat oven to 350℉.

  2. Step 2

    Mix together brownie mix, eggs, olive oil, and flour. Take about one tablespoon full of dough and roll in your hand into a ball. Place on a baking sheet lined with parchment paper. About 2 inches apart works as they cookies will expand as they cook.

  3. Step 3

    Bake for 5 minutes. Open the oven and place marshmallows on to the cookies. Stick the marshmallows well into the cookie top. Bake 2 to 3 minutes and remove from oven. Using a cookie spatula remove the cookies from pan to cooling rack.

  4. Step 4

    Once the cookies are cooled sprinkle with cocoa powder.

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