From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/6
Indian Spiced Turkey
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Instructions
1
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Place the first 9 ingredients in a gallon zipper bag and use your hand on the outside of the bag to thoroughly combine.
2
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Add the turkey breast to the bag and marinade for 1 hour at room temperature or refrigerated overnight.
3
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Preheat oven to 425 degrees.
4
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Place the turkey on a sheet pan or baking dish. Bake for 30 minutes and then reduce the oven temperature to 325 degrees.
5
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Bake for an additional 50 minutes or until an instant read thermometer in the thickest part of the breast registers 160 degrees.
6
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Remove turkey breast from the oven and allow to rest for 15 minutes.
7
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Slice and serve with Apple Apricot Chutney (instructions below).
Apricot Apple Chutney
1
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Place all the ingredients in a small pot and cook over low to medium heat for 10 minutes
2
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Puree mixture in a food processor.
3
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Serve on top or on the side of turkey.
My Calorie Intake
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Tips & Tricks (5)
- Yogurt Marinade Depth 🍶Pierce the turkey breast all over with a fork before marinating to allow the yogurt and spices to penetrate deeper, creating more flavorful results throughout the meat.
- Bloom Your Spices 🔥Toast the cumin, cinnamon, and garam masala in a dry pan for 1-2 minutes before mixing into the yogurt marinade to unlock their essential oils and intensify their aromatic flavors.
- Marination Time Strategy ⏱️Marinate the turkey breast for at least 8-12 hours (ideally overnight) to allow the acidic yogurt and spices to properly tenderize and season the meat evenly.
- Prevent Burning While Roasting 🛡️Pat the turkey breast dry before roasting and tent loosely with foil if the yogurt-spice coating begins darkening too quickly, then remove foil in the last 10 minutes for color.
- Sauce Reduction Technique 🥄Reserve pan drippings and simmer with a splash of lemon juice and water to create a concentrated spiced sauce that echoes the marinade flavors and complements the raisins and apple beautifully.
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About the Cook
Hi, I’m Catherine McCord. As a chef, TV host, cookbook author, entrepreneur, and mom of three, my goal at Weelicious is to be a resource dedicated to providing simple, nutritious, and delicious recipes for the whole family.
Recipe Facts
Diet at a Glance
High Protein
Low Carb
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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