
Instant Pot Teriyaki Chicken Sandwich
Instant Pot Teriyaki Chicken Sandwich is a quick, easy, flavorful dupe for the Subway version that you can make in minutes. This Instant Pot Chicken Teriyaki sandwich recipe is a dupe for your favorite Subway sandwich. It is so flavorful and satisfying but easy.
Author: It is a Keeper
Meal Type: Eggs Free
Cuisine: Asian
Difficulty: EASY
Prep. Time: 10 minutes
Cook Time: 9 minutes
Total Time: 19 minutes
Servings: 5 Servings
Calories: 511 kcal per serving
Ingredients
- 8 - chicken thighs
- 1 cup - soy sauce
- ½ cup - honey
- 1 tbsp - garlic
- 1 tsp - salt
- 1 tsp - pepper
- 1 tsp - Ginger Paste
- ¼ cup - white vinegar
- 3 tablespoons - Cornstarch
- 2 tablespoons - butter
Instructions
- Place they instant pot on sauté mode and melt the butter. When butter is melted, add cubes chicken and garlic. Cook for 4 minutes to brown the outside.
- Cancel sauté mode, add spices, honey, and soy sauce. Cook on high pressure for 5 minutes. When finished, release pressure manually
- While simmering, whisk in the cornstarch mixture slowly.
- Place over your roll of choice.
Nutrition
Energy: 511 kcal | Total Fat: 27 g | Saturated: 9 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 145 mg | Total Carbs: 40 g | Fiber: 1 g | Sugars: 28 g | Proteins: 28 g | Sodium: 3,298 mg | Polyunsaturated: 5 g | Monounsaturated: 11 g
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