From the Cook
From the Cook
From the Cook
From the Cook
1/5
Italian Hoagie Dip
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Instructions
1
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In a large bowl, combine the deli meats and cheese, onion, lettuce, tomato and banana peppers.
2
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In a small bowl, whisk together the mayo, olive oil. oregano, basil and pepper flakes.
3
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Pour the mayonnaise mixture over the meat mixture and stir to combine.
4
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Serve with sliced baguette or crackers.
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Recipe Facts
Diet at a Glance
Low Sugar
Low Carb
Keto Friendly
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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