Italian Hoagie Dip

The Italian Hoagie Dip recipe is layers of Italian meats and cheese, topped with a tangy, Italian herb spread and garnished with lettuce, tomatoes, onions and peppers. It’s a flavor explosion! Most people can’t wait to try and dive into this great recipe for dip. All the flavor without the Italian bread. If you like hoagies, you will love this game day favorite.

Author: It is a Keeper

Meal Type: Peanuts Free

Cuisine: Italian

Difficulty: EASY

Prep. Time: 20 minutes

Cook Time:

Total Time: 20 minutes

Servings: 8 servings

Calories: 357 kcal per serving

Ingredients

¼ lb - pepperoni
¼ lb - turkey breast
¼ lb - genoa salami
¼ lb - ham
¼ lb - Provolone cheese
1 - onion
½ - iceberg lettuce
½ cup - banana peppers
1 - tomato
½ cup - mayonnaise
1 tsp - olive oil
1 tbsp - dried oregano
1 tbsp - dried basil
½ tsp - red pepper flakes

Instructions

In a large bowl, combine the deli meats and cheese, onion, lettuce, tomato and banana peppers.
In a small bowl, whisk together the mayo, olive oil. oregano, basil and pepper flakes.
Pour the mayonnaise mixture over the meat mixture and stir to combine.
Serve with sliced baguette or crackers.

Nutrition