- LC
- KF
Italian Meatball Sliders
These Italian Meatball Sliders are the ultimate party food. Packed with flavor and easy to assemble, they’re sure to be a crowd-pleaser at your next gathering. Juicy meatballs simmered in a rich marinara sauce, topped with melted mozzarella cheese – need I say more?
Ingredients
Instructions
- Step 1
Preheat oven to 350 degrees and line a baking sheet with parchment paper or foil.
- Step 2
Use your fingers to make a small hole in the center of each roll.
- Step 3
In a small bowl mix the garlic powder with the melted butter until well combined.
- Step 4
Brush the garlic butter inside the hole and all over the outside of the rolls.
- Step 5
Add about a tablespoon of sauce into each roll then bake for 6-8 minutes.
- Step 6
Place a meatball in hole of each roll.
- Step 7
Spoon more sauce over the top of the meatball.
- Step 8
Sprinkle the mozzarella cheese evenly over the top of the rolls and return to the oven for 10-15 minutes until the meatballs are hot and the cheese is melted.
- Step 9
Garnish with parmesan cheese and parsley then serve immediately and enjoy!
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Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.
Per serving
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