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    It is a Keeper
    It is a KeeperVerified

    February 27, 2026

    These Italian Meatball Sliders are the ultimate party food. Packed with flavor and easy to assemble, they’re sure to be a crowd-pleaser at your next gathering. Juicy meatballs simmered in a rich marinara sauce, topped with melted mozzarella cheese – need I say more?

    Italian Meatball Sliders
    Italian Meatball Sliders
    Italian Meatball Sliders
    Italian Meatball Sliders
    Italian Meatball Sliders
    Italian Meatball Sliders
    Italian Meatball Sliders cover
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    From the Cook
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    Italian Meatball Sliders

    Ingredients

    0 allergens identified

    Instructions

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    Instructions

    1
    |
    Preheat oven to 350 degrees and line a baking sheet with parchment paper or foil.
    2
    |
    Use your fingers to make a small hole in the center of each roll.
    3
    |
    In a small bowl mix the garlic powder with the melted butter until well combined.
    4
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    Brush the garlic butter inside the hole and all over the outside of the rolls.
    5
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    Add about a tablespoon of sauce into each roll then bake for 6-8 minutes.
    6
    |
    Place a meatball in hole of each roll.
    7
    |
    Spoon more sauce over the top of the meatball.
    8
    |
    Sprinkle the mozzarella cheese evenly over the top of the rolls and return to the oven for 10-15 minutes until the meatballs are hot and the cheese is melted.
    9
    |
    Garnish with parmesan cheese and parsley then serve immediately and enjoy!

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    About the Cook

    It is a Keeper

    Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.

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