Name: Kale Crunch Salad (Chick-Fil-A Copycat)
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: American

Organically Addison Verified

October 31, 2025

10 Ingredients

EASY

This Kale Crunch Salad is light, fresh and crunchy. It takes only 10 minutes from start to finish. This Paleo kale salad is great for a quick and easy lunch, light dinner, and meal prep. The homemade dressing is sweet, savory and so flavorful!

Kale Crunch Salad (Chick-Fil-A Copycat) cover

From the Cook

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Kale Crunch Salad (Chick-Fil-A Copycat)

Organically Addison Verified

Ingredients

servings

WarningTreenuts and 3 other allergens identified

Instructions

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Instructions

First, add slivered almonds to a skillet over low heat. Cook for 3 to 5 minutes or until almonds are lightly toasted. Remove from heat.

Next, massage kale. Take kale in your hands and massage until it is not as tough. Chop kale and place in a large salad bowl.

Then, slice green cabbage into long thin strips. Add cabbage to salad bowl.

Add toasted slivered almonds to salad bowl.

Then, make dressing. Combine all dressing ingredients in a small bowl. Stir to combine.

Pour dressing into salad bowl. Toss to combine.

Finally, serve!

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Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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About the Cook

Organically Addison

Hello, my name is Addison! I am a gluten free food blogger, food photographer, and founder of Organically Addison. I have been blogging for 5 years and now operate 4 websites! In 2024, I launched Sweet Addison’s and became a food brand founder. Sweet Addison’s specializes in creating gourmet gluten free dairy free desserts with nationwide shipping.