Lavender Mojito
For our LAST DAY of cocktail week, we’re making a spin on the classic mojito and adding a lavender twist to it! Hopefully you know by now HOW MUCH I love all things lavender so naturally, I needed a few good lavender cocktails in my arsenal!
Author: Food with Feeling
Meal Type: Milk Free
Cuisine: American
Difficulty: EASY
Prep. Time: 5 minutes
Cook Time:
Total Time: 5 minutes
Servings: 1 cocktail
Calories: 199 kcal per serving
Ingredients
- ½ - lime
- 1 ½ tablespoons - lavender simple syrup
- 5 leaves - fresh mint
- 2 ounces - white rum
- club soda or sparkling water
- lime wedges
- ice
Instructions
- In a cocktail shaker or tall glass, muddle together the mint and lime juice.*
- Add in the simple syrup, rum, and ice. Cover and shake about 30 times or until the liquid is cold and fully combined.
- Strain into a tall glass filled with ice and top with the club soda. Garnish and enjoy!
- Often when I’m feeling a little lazy, I throw the un-juiced lime half into the shaker with the mint and muddle it to release the flavors and juice.
Nutrition
Energy: 199 kcal | Total Fat: 0 g | Saturated: 0 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 0 mg | Total Carbs: 17 g | Fiber: 2 g | Sugars: 14 g | Proteins: 1 g | Sodium: 32 mg | Polyunsaturated: 0 g | Monounsaturated: 0 g
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