Low Calorie Chocolate Chip Brownie Bites

These low calorie chocolate chip brownie bites are a decadent yet healthy way to satisfy your sweet tooth. Made with wholesome ingredients like banana, almond flour, and monk fruit sugar, these brownies are soft, fudgy, and naturally sweetened. They're easy to mix up in one bowl and require no fancy equipment. Perfect for dessert or a midday snack, each batch yields three rich, chocolatey brownie blocks with just 234 calories total. With added protein and healthy fats, they’re a great option for clean eating without sacrificing flavor.

Author: Hunt4Shredz

Category: Dessert

Cuisine: American

Difficulty: MEDIUM

Prep. Time: 10 minutes

Cook Time: 15 minutes

Total Time: 25 minutes

Servings: 1 brownie block set (3 blocks)

Calories: 412 kcal per serving

Ingredients

1 - banana
1 - egg
2 tablespoon - cocoa powder
¼ teaspoon - baking soda
1 cup - almond flour
15 gram - Lily’s chocolate chips
½ tablespoon - butter
2 ½ tablespoon - monk fruit sugar
2 tablespoon - water
⅛ - Cooking spray

Instructions

Preheat oven to 350°F (175°C) and spray a mini loaf or brownie mold with cooking spray.
In a mixing bowl, mash the banana and combine with the egg, cocoa powder, baking soda, almond flour, chocolate chips, melted butter, monk fruit sugar, and water.
Mix until a smooth, thick batter forms.
Pour evenly into three sections of the mold.
Bake for 13–15 minutes or until a toothpick comes out clean.
Let cool slightly before removing from the mold. Serve warm or store for later.