- VE
- GF
- LC
Low-Calorie Salad Dressing
This healthy and low-calorie salad dressing delights with a perfect balance of tangy lemon, sweet honey, and zesty Dijon mustard. Its fruity and refreshing flavor complements both light and hearty salad greens, and once prepared, it can be stored in the refrigerator for up to a week.
Ingredients
Instructions
- Step 1
Put lemon juice, mustard, honey, orange juice, olive oil and water into a screw-top jar and seal tightly.
- Step 2
Shake all ingredients together like a cocktail until a yellowish, homogeneous dressing is formed. Season the dressing with salt to taste.
- Step 3
Serve the dressing immediately or store it in a sealed container in the refrigerator for up to one week.
Tips & Tricks
@jules-menu
Hi, I’m Julia, and I’m the recipe developer, photographer, and author behind Jules’ Menu. I’ve spent the last eight years perfecting healthy everyday recipes so they strike the perfect balance between healthy and nourishing, simple and practical, and gourmet-level delicious.
Per serving
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