From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/11
Lucky Charms Cookies
This recipe also lives on Organically Addison. Show them some love by checking it out! 😊
Check out original post! 😊
Instructions
1
|
First, preheat your oven to 350 degrees Fahrenheit. Line a baking pan with parchment paper.
2
|
In the bowl of a stand mixer, add the softened butter, sugar, and brown sugar. Beat until creamy and no clumps of butter remain.
3
|
Then, add in the egg and vanilla. Stir to combine.
4
|
Add in the flour, baking soda, and sea salt. Stir to combine.
5
|
Fold in the Lucky Charms marshmallows.
6
|
Use a cookie scooper to scoop balls of dough onto the prepared pan. Space at least 3 inches apart.
7
|
Bake for 8 to 10 minutes, until the edges are lightly golden.
8
|
Finally, remove the pan from the oven. Allow the Lucky Charms marshmallows to cool for 10 minutes before removing to a cooling rack.
My Calorie Intake
Review & Earn
Be the first to review this recipe and earn a 20% Bonus
Level up & unlock free Premium by reviewing recipes!
My Notes
Your kitchen notebook is waiting.
Whether it's a recipe tweak or an inspiration burst — jot it down here.
Recipe Facts
Diet at a Glance
Vegetarian
Gluten Free
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
More Recipes by Organically Addison
Check out more Organically Addison content!Browse Organically Addison recipes!
No Recipes Available
EXPLORE
Looking for more?
Use our smart searchtool, explore by category, or browse your customized food feed.