- VE
- LF
Make Ahead Stuffed French Toast
Ingredients
Instructions
- Step 1
Heat oven to 350°F.
- Step 2
Spread 1/2 of the bread slices with cream cheese and strawberry preserves and top with remaining bread slices to make little sandwiches. Arrange sandwiches in greased 13 x 9-inch glass baking dish.
- Step 3
Whisk eggs in medium bowl until foamy. Stir in milk, pineapple, orange juice, orange peel, vanilla and salt. Slowly pour egg mixture over bread; press bread into egg mixture. Cover and refrigerate at least 1 hour or overnight.
- Step 4
Bake in center of 350°F oven until puffed, golden and knife inserted near centers comes out clean, about 45 to 50 minutes.
- Step 5
Sprinkle with powdered sugar.
Tips & Tricks
Per serving
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