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Mango Pico de Gallo Recipe
This mango pico de gallo is juicy and fresh and has just the right amount of ripe mango flavor without being too sweet. Make it for all your potlucks and parties, or use it as a salsa fresca for fish or avocado tacos.
Ingredients
Instructions
- Step 1
Add the mangos, tomatoes, cilantro, jalapeño, and red onion to a medium sized mixing bowl.
- Step 2
Squeeze in the lime juice and the salt and gently mix with the other ingredients. Taste for seasoning and add more salt, if needed.
- Step 3
Serve with tortilla chips, a margarita, on shrimp tacos or avocado tacos, or with your favorite protein.
Tips & Tricks
Per serving
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