- GF
- LC
Marry Me Beans
This dish has everything you want in a comforting, satisfying dinner-rich, creamy, and packed with flavor. Inspired by the viral "Marry Me Chicken" recipe, this version swaps out the chicken for white beans, giving you a creamy texture and plant-based protein that will have everyone at the table swooning. Whether you serve it with crusty bread, pasta, or roasted veggies, it's bound to become a regular rotation in your meal plan.
Ingredients
Instructions
- Step 1
Heat olive oil in a large skillet over medium heat. Add the red onion and salt, and cook for 3-4 minutes until softened.
- Step 2
Stir in the garlic, red pepper flakes, oregano, and thyme. Cook for 1 minute until fragrant.
- Step 3
Add the sun-dried tomatoes and tomato paste. Cook for 2 minutes to deepen the flavors.
- Step 4
Using an immersion blender, blend one can of the white beans with one cup of water.
- Step 5
Add the remaining whole beans, chicken broth and blended beans, stirring to combine.Cook for 5-10 minutes until your reach a creamy consistency.
- Step 6
Stir in the Parmesan until melted. Season with salt and pepper to taste.
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@balancing-bowls
I'm Nora! Balancing Bowls is the product of a slightly chaotic life, a need to make and grow things, and a love of creative cooking. If you're here because you're trying to feed your family well without losing your mind, you're in the right place.
Per serving
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