- VE
Matcha Chocolate Chip Cookies
These Matcha Chocolate Chip Cookies are chewy, delicious and so easy! The addition of matcha powder adds the perfect amount of green tea taste. This matcha cookie recipe is quick, straightforward and foolproof!
Ingredients
Instructions
- Step 1
First, preheat oven to 375 degrees Fahrenheit. Line a baking sheet with parchment paper.
- Step 2
In a stand mixer or large mixing bowl, cream together butter, brown sugar and white sugar until mixed.
- Step 3
Then, add in egg and vanilla extract. Mix until combined.
- Step 4
Add in remaining ingredients except chocolate chips. Stir until combined.
- Step 5
Then, fold in chocolate chips.
- Step 6
Use a cookie scoop to drop balls of dough onto lined baking pan. Dough should be about 1 tablespoon in size.
- Step 7
Bake for 7 to 9 minutes or until middles of cookies are just set.
- Step 8
Finally, remove from oven. Allow cookies to cool on pan for 5 minutes before transferring to a wire rack.
Tips & Tricks
@organically-addison
Hello, my name is Addison! I am a gluten free food blogger, food photographer, and founder of Organically Addison. I have been blogging for 5 years and now operate 4 websites! In 2024, I launched Sweet Addison’s and became a food brand founder. Sweet Addison’s specializes in creating gourmet gluten free dairy free desserts with nationwide shipping.
Per serving
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