Name: Matcha Mango Coconut Chia Pudding
Prep time: 10 min
Total time: 10 min
Yield: 2 servings
Cuisine: American
Ingredients: 0.25 cup Chia Seeds; 1 cup Soy Milk, or coconut milk; 2 tablespoons Pure Maple Syrup, or agave or sweetener of choice; 2 teaspoons Matcha Green Tea Powder; 1 tsp Vanilla Extract; 1 whole Mango; 1 cup Coconut Milk Yogurt; 1 tbsp Coconut

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1/5

Matcha Mango Coconut Chia Pudding

Chloe's Creative Kitchen Verified

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Ingredients

Warning0 allergens identified

Matcha Mango Coconut Chia Pudding

Matcha Chia Pudding

¼ cup Chia Seeds

1 cup Soy Milk, or coconut milk

2 tablespoons Pure Maple Syrup, or agave or sweetener of choice

2 teaspoons Matcha Green Tea Powder

1 tsp Vanilla Extract

Layers

1 whole Mangodiced

1 cup Coconut Milk Yogurt

1 tbsp CoconutShredded

Instructions

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Instructions

To a jar or lidded container, add chia seeds, soy milk, maple syrup, matcha powder, and vanilla. Put the lid on and shake vigorously until well combined, with no clumps of matcha powder. Alternatively, stir ingredients thoroughly in a bowl. Let sit for 10 minutes, then shake or stir again so that the chia seeds don’t stick together. Cover and refrigerate overnight or at least 2 hours.

When ready to eat, assemble in serving jars or bowls with alternating layers of chia pudding, diced mango, and coconut yogurt. The recipe makes 2 servings. Top with shredded coconut. Enjoy!

Nutrition

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Tips & Tricks (5)

Matcha Whisking Technique 🍵
Whisk matcha powder with 2-3 tablespoons of warm (not hot) liquid first to create a smooth paste, eliminating lumps before mixing with the full liquid ratio for a silky-smooth pudding.
Chia Seed Hydration Timing ⏱️
Add chia seeds last and let the pudding rest for at least 4 hours or overnight in the refrigerator—this allows them to fully absorb liquid and create the perfect creamy texture without becoming gummy.
Mango Preparation for Maximum Flavor 🥭
Cut fresh mango into small dice and reserve some pieces to layer on top just before serving, as this preserves their bright flavor and appealing texture compared to blending all into the mixture.
Sweetener Integration Balance 🍯
Add maple syrup or agave directly to the liquid base and whisk thoroughly before adding chia seeds, ensuring even sweetness distribution rather than pockets of concentrated sweetness throughout the pudding.
Coconut Milk Selection & Layering 🥥
Use full-fat coconut milk and shake the can well before opening to ensure consistent creaminess; layer it strategically with yogurt in a parfait glass for visual appeal and optimal flavor complexity.