Meringue Christmas Cookies
These light and fluffy Meringue Christmas Cookies are perfect for every occasion. Marshmallow-soft with a crispy exterior, these festive holiday cookies are sure to please even your most picky holiday guests. These festive Christmas meringue cookies are the perfect treat for a holiday party. We love making meringue cookies. This was my grandma’s recipe that we’ve made for generations.
Ingredients
Instructions
- Step 1
Preheat oven to 375 degrees.
- Step 2
Grease cookie sheets.
- Step 3
Beat egg whites until stiff peaks form.
- Step 4
Add sugar, one teaspoonful at a time, while the mixer is running.
- Step 5
Add salt and vanilla.
- Step 6
Gently fold in chocolate chips.
- Step 7
Drop by teaspoonfuls onto baking sheets.
- Step 8
Turn oven off and place cookies in oven and forget about them for 4-5 hours or overnight.
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Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.
Per serving
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