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Michelada
Michelada
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From the Cook
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Michelada

Ingredients

0 allergens identified

Michelada

Instructions

Check out original post! 😊

Instructions

1
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To rim the glass, rub a lime wedge along the rim of a chilled beer glass then dip into coarse salt to coat.
2
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Squeeze the remaining lime juice into the glass, then add the beer, tomato juice, Worcestershire sauce, and hot sauce.
3
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Gently stir to combine, taste and adjust seasoning if needed, and enjoy!

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