Michelada
Combine beer and tomato juice for the best Homemade Michelada. This drink is light, refreshing, and slightly spicy! A Michelada is a popular beer cocktail made from beer, tomato juice, hot sauce, worcestershire sauce, and lime juice. It's the ultimate alcoholic beverage for happy hour or brunch!
Author: The Urben Life
Meal Type: Milk Free
Cuisine: Mexican
Difficulty: EASY
Prep. Time: 5 minutes
Cook Time:
Total Time: 5 minutes
Servings: 1 drink
Calories: 126 kcal per serving
Ingredients
- 12 ounces - light Mexican beer
- 2 ounces - tomato juice
- ½ - lime
- 2 dashes - Worcestershire sauce
- 1 dash - hot sauce
Instructions
- To rim the glass, rub a lime wedge along the rim of a chilled beer glass then dip into coarse salt to coat.
- Squeeze the remaining lime juice into the glass, then add the beer, tomato juice, Worcestershire sauce, and hot sauce.
- Gently stir to combine, taste and adjust seasoning if needed, and enjoy!
Nutrition
Energy: 126 kcal | Total Fat: 0 g | Saturated: 0 g | Trans: 0 g | Cholesterol: 0 mg | Total Carbs: 12 g | Fiber: 1 g | Sugars: 3 g | Proteins: 1 g | Sodium: 428 mg | Polyunsaturated: 0 g | Monounsaturated: 0 g
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