Name: Mini Cheesecakes
Prep time: 10 min
Cook time: 14 min
Total time: 24 min
Yield: 12 servings
Cuisine: Other

Organically Addison Verified

October 26, 2025

6 Ingredients

MEDIUM

These mini cheesecakes are cute, fun and super easy! In fact, this recipe takes only 25 minutes from start to finish. These are so much quicker and easier than making a full cheesecake. They have a buttery crunchy crust and smooth creamy filling. Add your favorite toppings to make them fun and festive!

From the Cook

1/8

Mini Cheesecakes

Organically Addison Verified

Ingredients

servings

WarningMilk and 4 other allergens identified

Instructions

This recipe also lives on Organically Addison.Show them some love by checking it out! 😊

Check out original post! 😊

Original PostView

Instructions

To start, preheat oven to 325 degrees Fahrenheit. Line a muffin pan with paper liners.

Place one shortbread cookie in the bottom of each muffin liner.

Then, make cheesecake filling. Beat room temperature cream cheese in stand mixer for 2 minutes or until completely creamy.

Add in granulated sugar and sour cream. Beat until there are no clumps of cream cheese.

Next, add in vanilla and eggs. Beat until just combined. Do not over mix the eggs.

Add cheesecake filling on top of shortbread cookies in muffin liners.

Bake for 14 to 16 minutes or until cheesecakes are just slightly wobbly when the pan is shaken.

Finally, remove pan from oven. Allow mini cheesecakes to cool at room temperature for 1 hour. Then transfer to the fridge to chill for at least 2 hours.

Bite Tutorial

Smart Nutrition

My Calorie Intake

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

0
Review & Earn

Be the first to review this recipe and earn a 20% Bonus

Level up & unlock free Premium by reviewing recipes!

My Notes

Your kitchen notebook is waiting.

Whether it's a recipe tweak or an inspiration burst — jot it down here.

Intelligent Tags

View

About the Cook

Organically Addison

Hello, my name is Addison! I am a gluten free food blogger, food photographer, and founder of Organically Addison. I have been blogging for 5 years and now operate 4 websites! In 2024, I launched Sweet Addison’s and became a food brand founder. Sweet Addison’s specializes in creating gourmet gluten free dairy free desserts with nationwide shipping.