Ninja Foodi Bacon Cheese French Toast Casserole
Make a sweet and savory breakfast with this Ninja Foodi Bacon Cheese French Toast Casserole! This recipe uses the Steam Bake Function of the Ninja Foodi Multi-Cooker!
Ingredients
Instructions
- Step 1
Butter a cake pan that is 8 inches on the bottom and side. This can also be done with non-stick cooking spray. Set it aside.
- Step 2
Pour 2 cups of water into the cooking pot of the Ninja Foodi and set aside.
- Step 3
Mix the eggs, milk, brown sugar, and maple syrup in a large mixing bowl.
- Step 4
Add in the cubed bread and gently mix to soak the bread with the milk and egg mixture, be sure the bread is fully soaked.
- Step 5
Sprinkle the cinnamon and add the crumbled bacon and shredded cheese.
- Step 6
Continue mixing until it's evenly mixed throughout.
- Step 7
Pour the mixture into the prepared cake pan.
- Step 8
Place the cake pan on the wire rack and then place this into the low position in the gray pot of the Ninja Foodi.
- Step 9
Set the Ninja Foodi to STEAM CRISP and then turn the dial to STEAM BAKE.
- Step 10
Set the temperature to 325*F for 13 minutes, it does not matter if the valve is open or closed for steam bake.
- Step 11
Close the lid to the Ninja Foodi and cook.
- Step 12
Once it's cooked, carefully remove the rack and the pan from the pot.
- Step 13
Sprinkle more cheese and bacon if you want before serving.
- Step 14
Let it sit for 2-3 minutes, then serve.
Tips & Tricks
Per serving
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