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Ninja Foodi Banana Bread (Gluten-Free)
The Ninja Foodi Banana Bread is a moist, delicious bread that can be made gluten-free too!
Ingredients
Instructions
- Step 1
Combine banana, eggs, vegetable oil, and water in a large mixing bowl or stand mixer.
- Step 2
Add in the sugar, flour, baking soda, salt, and ground cinnamon.
- Step 3
Mix the dough until fully mixed.
- Step 4
Pour the batter into a greased 6-cup bundt pan.
- Step 5
Place the pan on the wire rack on the lowest setting.
- Step 6
Place the rack and pan inside the pot of the Ninja Foodi.
- Step 7
Shut the lid that's attached to the Ninja Foodi and turn to the bake/roast setting.
- Step 8
Set it to 325*F for 40 Minutes.
- Step 9
Once done, carefully remove and cool.
- Step 10
Cut and serve sprinkled with powdered sugar if preferred.
Tips & Tricks
Per serving
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