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Ninja Foodi Chicken Tacos

Mommy Hates Cooking
Mommy Hates Cooking

Make these easy Ninja Foodi Chicken Tacos. Chicken Taco meat is versatile for a variety of meals.

Original sourcemommyhatescooking.com/ninja-foodi-chicken-tacos-crockpot
Ninja Foodi Chicken Tacos
Difficultyeasy

Ingredients

Instructions

0 of 11 done
  1. Step 1

    Spray the pot of the Ninja Foodi with Olive Oil Cooking Spray.

  2. Step 2

    Place the chicken in the bottom of the pot.

  3. Step 3

    Evenly sprinkle the chicken with the taco seasoning.

  4. Step 4

    Pour the salsa evenly over the chicken.

  5. Step 5

    Secure the pressure cooker lid and be sure the nozzle is set to 'seal.'

  6. Step 6

    If using chicken breast - cook on high manual pressure for 10 minutes.

  7. Step 7

    If using chicken thighs - cook on high manual pressure for 12 minutes.

  8. Step 8

    After cook time ends, naturally release (do nothing) for 5 minutes then, quick release the remaining pressure by moving the nozzle to 'vent'.

  9. Step 9

    The internal temperature should be 165 degrees before serving.

  10. Step 10

    Once cook time is complete, carefully move the chicken to another bowl and shred the chicken.

  11. Step 11

    Serve on tortillas with your favorite toppings.

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Nutrition

Per serving

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