
Ninja Foodi Chicken Tacos
Make these easy Ninja Foodi Chicken Tacos. Chicken Taco meat is versatile for a variety of meals.
Author: Mommy Hates Cooking
Meal Type: Dinner
Cuisine: Mexican
Difficulty: EASY
Prep. Time: 5 minutes
Cook Time: 12 minutes
Total Time: 17 minutes
Servings: 6 serving
Calories: 298 kcal per serving
Ingredients
- 4 - Boneless
- 2 Tbsps - Taco Seasoning
- 2 Cups - Salsa
- Taco Toppings & Shells Tortillas
- Olive Oil Cooking Spray
Instructions
- Spray the pot of the Ninja Foodi with Olive Oil Cooking Spray.
- Place the chicken in the bottom of the pot.
- Evenly sprinkle the chicken with the taco seasoning.
- Pour the salsa evenly over the chicken.
- Secure the pressure cooker lid and be sure the nozzle is set to 'seal.'
- If using chicken breast - cook on high manual pressure for 10 minutes.
- If using chicken thighs - cook on high manual pressure for 12 minutes.
- After cook time ends, naturally release (do nothing) for 5 minutes then, quick release the remaining pressure by moving the nozzle to 'vent'.
- The internal temperature should be 165 degrees before serving.
- Once cook time is complete, carefully move the chicken to another bowl and shred the chicken.
- Serve on tortillas with your favorite toppings.
Nutrition
Energy: 298 kcal | Total Fat: 6 g | Saturated: 1 g | Trans: 0 g | Cholesterol: 83 mg | Total Carbs: 30 g | Fiber: 4 g | Sugars: 4 g | Proteins: 30 g | Sodium: 939 mg | Polyunsaturated: 1 g | Monounsaturated: 1 g
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