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Ninja Foodi Chili

Mommy Hates Cooking
Mommy Hates Cooking

Make this Ninja Foodi Chili in less than 20 minutes, it's a great hearty bean chili plus easy to make gluten-free.

Original sourcemommyhatescooking.com/easy-ninja-foodi-chili-gluten-free
Ninja Foodi Chili
Difficultyeasy

Ingredients

Instructions

0 of 10 done
  1. Step 1

    Place the Ninja Foodi on 'saute' and add the olive oil and then the ground beef.

  2. Step 2

    Cook for about 5 minutes and add in the onion.

  3. Step 3

    Cook until ground beef is browned.

  4. Step 4

    Turn the Foodi to 'pressure' and drain the ground beef if needed, remember the pot is hot, be careful.

  5. Step 5

    Return the pot if needed with the ground beef and onion, now add in the remaining ingredients.

  6. Step 6

    Stir together.

  7. Step 7

    Add the pressure cooker lid and secure it, turn the nozzle to 'seal'.

  8. Step 8

    Cook on high pressure for 4 minutes.

  9. Step 9

    Quick-release the steam by moving the nozzle to 'vent'.

  10. Step 10

    Stir and serve with your favorite toppings, like cheese, Fritos, cornbread, etc.

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Nutrition

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