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Ninja Foodi Egg Salad

Mommy Hates Cooking
Mommy Hates Cooking

Make this EASY Ninja Foodi Egg Salad using Ninja Foodi Hard Boiled Eggs in minutes!

Original sourcemommyhatescooking.com/ninja-foodi-egg-salad
Ninja Foodi Egg Salad
Difficultyeasy

Ingredients

Instructions

0 of 13 done
  1. Step 1

    Place the pot inside the Ninja Foodi with 1 cup of water and add in the wire rack in the low position.

  2. Step 2

    Place the eggs on the wire rack.

  3. Step 3

    Secure the pressure cooker lid and set the nozzle to SEAL.

  4. Step 4

    Pressure cook on high manual pressure for 5 minutes.

  5. Step 5

    Natural release the pressure for 5 minutes (Do nothing).

  6. Step 6

    While this is released, prepare a bowl of ice water for an ice bath.

  7. Step 7

    Release the remaining pressure by turning the nozzle to VENT.

  8. Step 8

    Place each egg into the ice water for 5 minutes.

  9. Step 9

    Carefully peel the eggs and place them into a bowl.

  10. Step 10

    Use a fork to crumble up the hard-boiled eggs.

  11. Step 11

    Add in the mayonnaise, dill week, paprika, sweet relish, and salt.

  12. Step 12

    Mix this up well.

  13. Step 13

    Serve it cold over lettuce or your favorite bread.

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Nutrition

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