- HP
- GF
- LS
- LC
Ninja Foodi Pork Street Tacos
Make the BEST Ninja Foodi Pork Street Tacos with Ninja Foodi Pulled Pork, easy to make gluten-free too!
Ingredients
Instructions
- Step 1
Begin by cutting the pork into 4 large chunks.
- Step 2
Coat the pot of the Ninja Foodi with oil and turn it to SAUTE on high.
- Step 3
Sear each piece of meat on all sides.
- Step 4
Once done turn the Ninja Foodi OFF.
- Step 5
Carefully add all the chunks of meat to the pot of the Ninja Foodi.
- Step 6
Evenly coat with salt, pepper, garlic, chili powder, crushed oregano, cumin, and then 1/2 a cup of water.
- Step 7
Secure the pressure cooker lid to the Ninja Foodi.
- Step 8
Set the nozzle to SEAL.
- Step 9
Cook on high manual pressure for 45 minutes.
- Step 10
Let naturally release for 20 minutes (do nothing).
- Step 11
Once done, move the nozzle to VENT and release it.
- Step 12
Remove the meat to a large bowl and shred the meat with 2 forks.
- Step 13
Add the shredded meat to a warm tortilla and top with onion and cilantro.
- Step 14
Serve.
Tips & Tricks
Per serving
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