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Ninja Foodi Pumpkin Bread
This recipe is perfect for fall, Ninja Foodi Pumpkin Bread it can also be made gluten-free too and baked in the oven if that's a need!
Ingredients
Instructions
- Step 1
Combine the pumpkin, eggs, oil, and water in a large mixing bowl or stand mixer.
- Step 2
Mix well, add in the sugar, flour, baking soda, salt, cinnamon, and pumpkin pie spice.
- Step 3
Mix until the dough is formed.
- Step 4
Place in a greased bundt pan or loaf pan. This will make 1 small loaf or fill 1 6-cup bundt pan.
- Step 5
Place the pan on the wire rack making sure it's ready to go into the Foodi on a low height.
- Step 6
Place the wire rack inside the Ninja Foodi on the low height with handles up.
- Step 7
Shut the lid on the Foodi and use the bake function, set to 325 degrees for 40 minutes.
- Step 8
Carefully remove the pumpkin bread, cool and serve.
- Step 9
If you would like to make this in the oven, cook at 325 degrees for 60 minutes.
- Step 10
Sprinkle with powdered sugar before serving.
Tips & Tricks
Per serving
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