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Ninja Foodi Ranch Chicken
Make this EASY Ninja Foodi Ranch Chicken and serve it over pasta or as sandwiches, also known as Crack Chicken.
Ingredients
Instructions
- Step 1
Place the chicken on a plate and pat dry with a paper towel.
- Step 2
Sprinkle the ranch and onion powder seasoning evenly over the chicken breast and pat gently.
- Step 3
Set aside.
- Step 4
On the Ninja Foodi, select saute/sear function and let it warm up for 2 minutes with the gray pot in the Ninja Foodi.
- Step 5
Add the olive oil and onion to the pot.
- Step 6
Cook for 1-2 minutes until soft.
- Step 7
Add the bacon bits, stir and cook for an additional 1-2 minutes.
- Step 8
Pour the onion and bacon out of the Ninja Foodi onto a small plate and set aside.
- Step 9
With the saute function still on, add the chicken broth and stir to loosen and bacon or onion.
- Step 10
Turn the Ninja Foodi to OFF.
- Step 11
Add the air crisp basket.
- Step 12
Place the chicken breast in the basket and top with the onion and bacon bits.
- Step 13
Set the Ninja Foodi to PRESSURE COOK (slide the knob or use the pressure cooker lid). Set the nozzle to SEAL. Cook on HIGH for 8 minutes.
- Step 14
Move the nozzle to VENT as soon as the cooking time is up and release the pressure.
- Step 15
Take the chicken out of the Ninja Foodi.
- Step 16
Place it in a deep bowl and shred with 2 forks.
- Step 17
Place the chicken back into the gray liner and coat the chicken with the cheese.
- Step 18
Mix it up and serve.
Tips & Tricks
Per serving
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