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Ninja Foodi Spanish Rice
Make this easy version of Ninja Foodi Spanish Rice, also known as Mexican Rice in minutes!
Ingredients
Instructions
- Step 1
Add the oil to the pot of the Ninja Foodi, then add in the onions.
- Step 2
Use the SAUTE function to simmer these until translucent, about 3 minutes.
- Step 3
Once done, add in the rice, chicken broth, garlic, carrot, peas, tomato sauce, and pepper. Give it a quick stir to make sure that all the ingredients are submerged in the broth.
- Step 4
Secure the pressure cooker lid and set the nozzle to SEAL.
- Step 5
Cook on high pressure for 4 minutes.
- Step 6
Natural Release (DO NOTHING) for 10 minutes when the timer goes off.
- Step 7
Once the 10 minutes is up, move the nozzle to VENT and release the remaining steam.
- Step 8
Stir up the rice and serve.
Tips & Tricks
Per serving
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